McGreivey’s Restaurant Menu
Welcome to McGreivey’s Restaurant, a vibrant New American establishment located at 91 Broad St, Waterford, NY. This unclaimed gem offers a diverse menu that caters to both meat lovers and vegetarians alike, ensuring a delightful dining experience for all. The casual atmosphere is perfect for families, groups, or a relaxed lunch or dinner outing.
Start with their enticing sliders, featuring options like the BBQ Pork and Spicy Chicken, each crafted with care for a flavorful bite. The Lite Fare section includes the crowd-favorite Beer Battered Fish & Chips, served alongside house-cut fries and coleslaw.
For heartier meals, indulge in the Naked Steak or the Iron Seared Delmonico, both cooked to perfection. With outdoor seating, a full bar, and kid-friendly options, McGreivey’s is a must-visit destination that promises not just food, but an experience. Takeout and delivery are also available for those cozy nights in!
Appetizers
Fried Calamari
Sauteed with spicy cherry peppers and served with house marinara.
Rhode Island Littlenecks
Drawn butter, and garlic toast points.
Scallops Wrapped in Bacon
Teriyaki glazed with horseradish sauce.
Seared Ahi Tuna
Korean BBQ, and wasabi cream.
Coconut Shrimp
Spicy citrus marmalade.
Shrimp Cocktail
Cold poached shrimp with traditional sauce.
Bruschetta
Oil rubbed Tuscan bread, served with tomato, fresh mozzarella, roasted garlic, basil,and balsamic vinaigrette.
Goat Cheese Crostini
Olive tapenade.
Maryland Crab Cakes
Panko crusted with creamy dijon mayo.
Sausage Stuffed Mushrooms
Garlic butter and provolone cheese.
Pulled Pork Quesadilla
House guacamole.
Chicken Wings
Cooked fresh to order, requires 15 minutes. Traditional or boneless. and choose a style Hot, medium, or mild.
Irish Poutine
Shredded corned beef, Guinness onion gravy, fresh mozzarella, over house cut pub fries.
Seafood Pub Sampler
Scallops wrapped in bacon, coconut shrimp, and shrimp quesadilla. Served with spicy chipotle sauce.
Pub Sampler
Chicken tenders, mozzarella wedges, sausage stuffed mushrooms, and chicken wings.
Avocado Hummus
Pita chips, and vegetable crudits.
Artichoke Dip
Baked to golden brown and served with pita chips
Celtic Cheese Wedges
Hand breaded mozzarella wedges with marinara or melba sauce.
Arancini
Risotto balls stuffed with fresh mozzarella and served with house pesto.
Stuffed Roasted Peppers
Prosciutto, fresh mozzarella, provolone, seasoned herb crumb, and garlic infused olive oil.
Sweet Potato Fries
Choice of melba or chipotle sauce.
Chicken Nachos
Tortilla chips layered with cheese, grilled chicken, bean salsa, tomatoes, olives, and onions. Served with salsa and sour cream.
Homemade Soups
Outer Banks Shrimp & Crab Bisque
Silky smooth.
Buffalo Chicken Chowder
3x Peoples Choice winner Troy Chowderfest.
Roasted Red Pepper & Tomato
Vegetarian veloute, cream, and fresh basil.
French Onion au Gratin
Traditional, provolone and swiss cheese.
Flat Iron
Grilled sirloin, roasted red peppers, portabella mushroom, red onion, cheddar cheese, mesclun greens, and balsamic vinaigrette.
McG Chicken Salad Plate
Oven roasted chicken blended with celery, grapes, and pecans, mixed green salad, fresh fruit.
Pittsburgh Steak
Grilled sirloin, mesclun greens, cucumber, tomato, hard boiled egg, and shredded cheese. Topped with McG house cut fries and garlic scallion ranch dressing.
Cobb
Grilled chicken, avocado, bacon, gorgonzola cheese, tomato, egg, romaine lettuce, and horseradish-dijon vinaigrette.
Pecan Chicken
Grilled chicken, sweet and spicy pecans, gorgonzola, sun-dried cranberry, diced apple, baby spinach,and honey poppy seed dressing.
Citrus Salmon
Grilled salmon, arugula, avocado, mango, grape tomato red onion, toasted almonds, and spicy orange vinaigrette.
Greek Chicken
Pesto grilled chicken, romaine, grape tomato, cucumber,red onion, feta, and lemon garlic-herb vinaigrette.
Asian Chicken
Teriyaki chicken, lo mein noodles, spinach, red peppers, scallions, celery, and sesame ginger vinaigrette.
Arugula & Caramelized Pear
Dried cranberry, almonds, feta, crispy prosciutto, and sherry vinaigrette.
Spinach Gorgonzola
Bacon, hard boiled egg, pickled onion, grape tomato, avocado, and balsamic vinaigrette.
Caesar
Traditional recipe, croutons, parmesan cheese, and our special Caesar style dressing.
Big Salad
Mixed greens, carrots, grape tomatoes, cucumbers, red onions, and black olives.
Also available in 1/2 size portion.
Soup & Salad
Sandwiches
The Knickerbocker
New York style corned beef, swiss, coleslaw, and thousand island on grilled rye.
The Cubano
Pulled pork, ham, swiss, pickles, and yellow mustard grilled sourdough.
Crispy Eggplant Sandwich
Roasted portabella, red peppers, provolone, baby spinach, and roasted garlic aioli on a toasted french round.
California Chicken Sandwich
Grilled chicken, avocado, bacon, jack cheese,and garlic aioli on a toasted kaiser.
Turkey Ranch
House roasted turkey, tomato, bacon, provolone, grilled sourdough, and ranch dipping sauce.
French Dip
Shaved sirloin, caramelized onion au jus, and provolone on a toasted baguette.
Classic Cheeseburger
8oz. handpacked.
Chipotle
Bacon, cheddar, roasted jalapenos, and beer battered onion rings, chipotle mayo.
Black n Blue
Gorgonzola stuffed and rolled in cracked black pepper.
Burgers
Sliders
Burger
Carmelized onion, melted american,and horseradish sauce. Cooked medium.
BBQ Pork
Braised pork butt, and bourbon molases BBQ sauce
Caprese Chicken
Pesto grilled chicken, tomato, fresh mozzarella, spinach, and roasted garlic aioli on brioche.
Spicy Chicken
Crispy chicken, cheddar, and spicy mayo.
Crab Cake
1 piece. Blended crab, panko crumb, and remoulade.
Salmon BLT
1 piece. Grilled salmon, bacon, lettuce, tomato, and remoulade
Steak Bomber
Shaved sirloin, onions, peppers, mushrooms, and cheddar, on a torpedo roll.
Tuna Melt
Tomato and swiss on choice of grilled rye or sourdough.
Vermonter
Baked ham, sliced apples, Vermont cheddar, toasted cinnamon raisin bread, and apple butter.
Chicken Ceasar Wrap
Tossed with Romaine, parmesean, bacon, and traditional dressing.
Cornflake Chicken Wrap
McG tenders, bacon, lettuce, tomato, cheddar, and garlic mayo.
Turkey Club Wrap
House roasted turkey, bacon, lettuce, tomato, and cran-mayo.
Beer Battered Fish & Chips
Hand battered fresh haddock served with house cut fries, coleslaw, and tarter sauce.
Original McG Chicken Tenders
Hand breaded in cornflakes and almonds. Served with house fries and horseradish honey mustard.
Dublin Fish Tacos
Grilled flour tortillas with beer battered fish, cabbage, caramelized onion, and baja sauce. Served with black beans & rice.
Chicken Quesadilla
Chicken, sauteed onions, peppers, bean salsa, jack cheese in a grilled tortilla.Side salsa/sour cream.
Homemade Meatloaf
McG classic served with house cut fries or potato du jour.
Hot Turkey
House roasted turkey over sourdough, pan gravy, and cranberry sauce.
Buffalo Mac n Cheese
Creamy blue cheese sauce and Buffalo chicken over orecchiette pasta.
Smoked Gouda Mac n Cheese
Elbow macaroni withcrispy pancetta, peas, and panko herb crust.
Pulled Pork Mac n Cheese
Elbow macaroni with cheddar cheese sauce, pulled pork, and roasted jalapeno.
Shepherds Pie
Guinness braised beef, onions, demi, and root vegetables. Topped with cheddar potato gratin.
Steak and Fries
8 oz. sirloin served over toast points and tomato with garlic butter and side of house cut fries
Cajun Jambalaya
The most famous dish in Louisiana history. Melange of vegetables, sausage, chicken and shrimp.
Mushroom Risotto
Roasted portabella, shiitake & button mushrooms, mascarpone, parmesan, and porcini salt.
Eggplant Tower
Breaded eggplant with mascarpone, roasted red peppers, spinach., basil, provolone, and pink tomato cream.
Spaghetti Calabaza
Spaghetti squash, red bell pepper, zuccini, goat cheese, pine nuts, and roasted garlic.
Baked 4-Cheese Spaghetti Squash
Fresh mozzarella, provolone, parmesan, romano, spinach, and marinara. Served with garlic toast points.
Fajita Bowl
Peppers, onions, tomato, black beans, shredded jack cheese, tortilla strips, and cilantro cream. Choice of steak, chicken, or roasted portabello.
Orange Chicken Rice Bowl
Tempura chicken, broccoli, carrots, bell pepper, and cashews.
Buddha Bowl
Garlicky spinach, roasted tomato, black beans, portobella, baked sweet potato, and pickled pepper aioli.
Lite Fare
Entrees
Naked Steak
Grilled 14 oz. New York strip.
Iron Seared Delmonico
18 oz. choice rib-eye finished with chipotle butter.
Gaelic Steak
Char grilled 8oz. sirloin with Jameson green peppercorn sauce.
Steak Al Forno
New York strip, roasted tomato, cherry peppers, and fresh mozzarella.
Jack Daniels Steak
8 oz. sirloin with Jack Daniels glaze, topped with beer battered onion rings.
Sirloin & Scampi
Marinated sirloin steak with garlicky shrimp scampi.
Steak & Shrimp Bonanza
Teriyaki grilled sirloin, coconut shrimp, wasabi sauce, and orange marmalade. Topped with pickled red onion.
Rack of Lamb
Fire roasted 14 oz. rack with pinot noir veal reduction.
Death Wish Pork Chop
Local java rubbed double thick cut chop, brown sugar, spices, and Guinness Stout glaze.
Grilled Chicken Artichoke
Spinach, artichoke, roasted tomato, Parmesean, and roasted garlic cream.
Pollo Peppe
Crispy Regiano chicken, proscuitto and mozzarella stuffed roasted red pepper, provolone, and basil marinara. Served with side of cavatelli.
McGreiveys Cioppino
Jumbo shrimp, scallops, clams, and calamari, in a rich tomato herb broth.
Crab Stuffed Haddock
Lemon buerre blanc.
Cedar Plank Salmon
Roasted Atlantic salmon with balsamic mustard glaze.
Seafood Platter
Haddock, shrimp, and scallops broiled simply in a lemony butter sauce.
Parmesan Crusted Haddock
Pink vodka sauce.
Salmon and Scallop Risotto
Lemon, mascarpone risotto and roasted red pepper cream.
Salmon Tapenade
Citrus butter sauce.
Chicken Reggiano
McGs chicken parm. Crispy chicken, tomatobasil cream. Served with cavatelli pasta.
Penne Alla Vodka
Sauteed chicken, proscuitto, roasted garlic, fresh basil, and pink vodka cream sauce.
Hibachi Noodles
Teriyaki sirloin, shiitake mushrooms, peppers, broccoli, onions, and soy steak sauce,over lo mein noodles.
Linguini Pescatore
Shrimp, scallops, clams, and calamari, in a tomato herb broth
Mary Anns Cheesecake
Classic New York style, and a family favorite.
Nanas Carrot Cake
Cream cheese icing, deliciously moist.
Guinness Chocolate Stout Cake
Jameson ganache and Baileys butter cream.
Chocolate Mudslide Pie
Baileys and Kahlua. Two great tastes.
Brownie Sundae
Molten hot fudge, whipped cream, and cherry.
McGreiveys Irish Soda Bread Pudding
Carmelized pear, vanilla ice cream, and carmel sauce.
Banana Changa
House made cheesecake & banana stuffed tortilla, fried and dredged in cinnamon sugar.
Rice Pudding
Real vanilla, raisins, and cinnamon.
Warm Apple Crisp
Oat nut crunch, and vanilla ice cream.
Desserts
Specialty Coffee Cocktails
Irish Coffee
Jamesons Irish Whiskey.
Arts Coffee
Baileys Irish Cream & Jameson.
Mudslide Coffee
Baileys Irish Cream & Kahlua.
